NUR1172 Module 4 Discussion-Discuss dietary concerns and barriers for an older Question # 00598391 Course Code : NUR1172 Subject: Health Care Due on: 02/21/2019 Posted On: 02/21/2019 04:17 AM Tutorials: 1 Rating: 4.7/5
Module 4
Discuss dietary concerns and barriers for an older adult to
maintain appropriate nutrition levels. Identify the types of concerns and
barriers they may encounter. Include two client teaching and nursing
interventions for prevention of nutritional deficits as well as the
consequences of inadequate nutrition and hydration.
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