Health Risk for Metabolic Syndrome
Up until this point in our semester, we have learned about three major cultures and food ways, including African, Latin American Caribbean and Native North American, and their main ingredients and customs that have a Positive, or negative, effect on their health.
In your own words, please write three to four Paragraphs on the following:
What is the main reason that many cultures that migrate to the United States, suffer from health tisks for metabolic syndrome?*
Use any or all the following factors:
a. Diet: Quality of food and food accessibility, giving way to over processed foods.
b. Lifestyle: Sedentarism, excess of food and lack of exercise.
c. Socio-Economic factors, just as we discussed with Food Justice.
Please back your argument with a research article, peer reviewed from journals or publications from our college library data base.
You can also use resources from our Foods and Food Ways of our Cultures Worldwide website at https://culturalfoods.commons.ge.cuny.edul
(except for the ones I’ve already provided for our reading materials) or research on your own, if you can’t use any of the ones in our course website to back your argument.
“Definition of Metabolic Syndrome:
What Is Metabolic Syndrome?
Metabolic syndrome is a group of conditions that raise your risk of
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